COOKING WITH GREENS
Before i was the old gaffer, I was a chef working in the chicago restaurant industry. flavor, freshness, and delicious Seasonal cooking are what drive my love for farming
I want to see how YOU use the Old Gaffer’s greens. Salads, sandwiches, soup, whatever you got, send pictures and descriptions to farmer@oldgaffersgarden.com, and maybe get featured on our pages!
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Here are some humble ideas about how to serve up the produce we offer regularly
Spaghetti with Pea Shoots and Cotija Cheese
Spicy Grilled Cheese
Micro Greek Salad
Mattar Paneer (Indian Peas and Cheese)
Arugula and Blue Cheese Flatbread
A REAL "Everything" Bagel includes greens
Micro Maki Roll!
...Interior view
Beet and Beet Green Salad